November 2011
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Damn Delicious: Marinara Eggs Benedict →
damndelicious:
I had some leftover canned tomato puree so I decided to make this simple breakfast dish for dinner, which was a fun spin on the traditional eggs benedict dish. It’s a quick and easy concoction of a well-seasoned tomato sauce with garlic, a pinch of sugar, and some red-pepper flakes. A couple…
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